GAIA, Doha’s high-end Greek-Mediterranean dining restaurant located in West Bay, celebrated its second successful year, continuing to bring the taste of the Mediterranean to guests' plates with every bite.

Celebrating two years of success, GAIA honored its guests with a special gift, symbolizing appreciation for their continued support. The gift serves as a lasting memory of the restaurant's growth and the relationships created during this significant milestone.

Born from the vision of industry leaders Evgeny Kuzin and renowned Chef Izu Ani, GAIA blends the elegance of Greek cuisine with the riches of Mediterranean influences. GAIA delivers a dining experience rooted in Greek simplicity, bringing the essence of Greece's vibrant heritage to the heart of Doha.

GAIA's menu encourages guests to explore the wide range of flavors it offers. Guests are invited to a dining experience that begins with the restaurant's signature Ice Market. This stunning display showcases the ocean's freshest offerings, featuring a premium selection of fish, shellfish,

and seafood. Guests can hand-pick their favorites and have them prepared to their liking, ensuring a level of freshness and customization.

Beyond the Ice Market, GAIA's menu boasts an array of various dishes inspired by Greek recipes and infused with modern culinary techniques. The GAIA experience is further enhanced by its sophisticated ambiance. The restaurant's interior design draws inspiration from the idyllic Greek islands, featuring a calming palette of white and blue, natural materials, and elegant furnishings.

GAIA continues to invite guests to experience the true essence of Greek Mediterranean-inspired cuisine in a welcoming atmosphere.

For more information about GAIA or make a reservation, please call +974 44536200, or email: reservations@gaia-doha.com