As the festive season approaches, Coya the authentic Peruvian restaurant nestled within W Hotel in Doha, is set to enchant diners with a lineup of experiences that will elevate their dining journey, capturing the vibrant spirit of Latin American cuisine.    

From December 21 to January 8, Coya will enhance the festive ambiance with captivating decorations. Guests will be greeted by a majestic Christmas tree at the reception, complemented by a golden arch at the entrance. Additionally, golden flowers and leaves will grace the chandeliers and ceiling, creating a dazzling and immersive atmosphere. 

Furthermore, INCA Lounge will host a Late-Night Brunch extravaganza every Thursday and Saturday, from 7pm to 10pm, where guests can savor a perfect evening with diverse packages, starting from 280 QAR with soft drinks through to 400 QAR with enhanced beverages. INCA Nights will also be taking place every Thursday from 10pm to 2am, featuring lively rhythms of Latin music and an enticing a la carte menu.  

Every Thursday and Saturday from 6pm – 8pm, the Sol y Sips Nights in Pisco Bar will see guests indulging in a selection of food and drinks priced at 40 QAR each.  

For those seeking a culinary adventure at Coya, a realm of festive flavors and signature dishes await, such as Mistura de Ceviches, a curated selection of COYA's renowned ceviches, and the artistic composition of Atun Chifa – yellowfin tuna harmonized with sesame seeds, rice cracker, and soy. A great festive treat is the exquisite Langostinos Tigre, where tiger prawns dance with aji panca and chives, as well as the allure of Costillas de Cordero, a lamb ribs skewer adorned with smoked yogurt, aji panca, and botija olives. The gastronomic adventure continues with the enchanting Cazuela, meticulously crafted to transport food lovers to the lively streets of Latin America. 

During the festive period, vibrant entertainment featuring the resident DJ Jeanna, will grace the evenings. Meanwhile, on New Year's Eve, the celebration will reach new heights with the addition of both the DJ and Yei’s Time – a live band featuring a singer and saxophonist who will perform from 9pm to 12am, creating an electrifying atmosphere for an unforgettable experience. 

Coya strives to preserve and celebrate the rich heritage of Latin American culture, which has become an integral part of its identity, distinguishing it as a cultural ambassador in the culinary world. 

To learn more about Coya’s offerings, please call +974 4453 5416.