GAIA, Doha's high-end Greek dining restaurant located in West Bay, marks its one-year anniversary since officially opening its doors in Doha on November 22, 2022. Since its inauguration, GAIA has become one of the capital’s most favored dining destinations in just a year.

Co-founded by hospitality entrepreneurs Evgeny Kuzin and Chef Izu Ani, GAIA has quickly established itself as a culinary destination synonymous with Dubai-inspired lifestyle concepts. Originating in Dubai, GAIA has expanded its global footprint to Doha and Monte-Carlo, setting new standards for upscale dining experiences.

Affiliated with GAIA, NYX Lounge has further added an exclusive and vibrant nightlife dimension to the GAIA experience. The brand’s international expansion will continues with GAIA & NYX London and NYX Monte Carlo, a Private Member Club, set to open by the end of 2023, bringing the essence of GAIA's exceptional hospitality to the heart of London's social scene. Further expansions to Marbella and Miami are on the horizon in 2024, highlighting GAIA and NYX's strategic growth as global influencers in the hospitality scene.

GAIA stands proudly as an award-winning restaurant. Celebrated for its commitment to authencity and simplicity, GAIA has swiftly risen to prominence, earning the title of Best Greek Restaurant in the Fact Dining Awards 2023, a remarkable achievement within just a year of operation.

GAIA's has solidified its status as a well-respected culinary destination, where Chef Izu Ani and his culinary team’s dedication to crafting extraordinary dining experiences keeps garnering widespread acclaim.

For more information, please call +974 44536200, or email: reservations@gaia-doha.com